Food that feels
like coming home.

Traditional chulha cooking,
served with Nani-style love.

Traditional wood-fired chulha is a cooking style by slow-simmered, earthy flavors & rural resourcefulness. Our cooking tells the story of using humble ingredients like roasted gram, handpicked spices to create iconic dishes from Uttar Pradesh & Bihar. Traditional wood-fired chulha is the beating culinary heart of rural Uttar Pradesh & Bihar. It is not just cooking stove crafted from local clay & sand but it is a vessel of our childhood memories generating bonding & unmatched smoky flavors. So let’s come & savor the mouth-licking food cooked in wood-fired chulha with love & passion created by our very own NANI style.